Introduction to Cake Decorating with Cream Icing

Introduction to Cake Decorating with Cream Icing

Duration: 2 Classes

4,000

Learn how to professionally decorate beautiful Cakes with this decorating course, this class focuses entirely on the cake decorating techniques. The class would be hands on class & demonstration. Participants will learn decorating skills such as borders, writing and much more. All participants will take home whatever they decorate.

Course Content:

  • How to beat the cream to ice your Cakes for perfect results every time
  • Tips to get a smooth and professional finish with whip cream Icing
  • Piping Different Borders
  • Basic piping bag skills using a range of nozzles to create wonderful designs
  • Variety of Cake flavor’s will be covered in class like Pineapple Cake, Butterscotch, Fruit Gateau, Strawberry Cake, Mocha Chocolate Cake

 

Note: The course price includes icing, a cake and all the equipment’s you need for use in class and a box to take your cake home. Course attendees will also receive comprehensive course notes.

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