Schedule

 

Confirmation Mandatory for all the classes.

Wednesday, October 11, 2017
Autumn Break from 11 October to 22 October
Monday, October 23, 2017
Chiffon Cakes (with eggs)
1,800
Tuesday, October 24, 2017
Sizzling Sizzlers 
1,800
Wednesday, October 25, 2017
Tikkas and Kebabs (Non Vegetarian)
1,800
Thursday, October 26, 2017
Entremets with Mirror Glaze icing
(White chocolate Mousse  with Raspberries
Black forest Entremnt ,Cappuccino Entremet, Mango Mousse entremet ) 2 days class ( Confirm your attendance before 24 October)
5,000
Saturday, October 28, 2017
Introduction to Cake and Cupcake Baking (Eggless)
1,800
Sunday, November 05, 2017
Introduction to Cake and Cupcake Baking (with Egg)
1,800
Monday, November 06, 2017
Rolls Wraps and Kathis
1,800
Tuesday, November 07, 2017
Breads
2,500
Wednesday, November 08, 2017
 Cheesecakes & Tiramisu ( with egg-free variations also)
2,500
Thursday, November 09, 2017
Exotic Sugar Flowers ( Class fully booked)
6,000
Friday, November 10, 2017
Exotic Sugar Flowers
Saturday, November 11, 2017
Introduction to Cake Decorating with Cream Icing (hands on class)
4,000
Sunday, November 12, 2017
Introduction to Cake Decorating with Cream Icing
Monday, November 13, 2017
Pancakes Crepes, Scones and Waffles 
2,200
Tuesday, November 14, 2017
Salads (Veg.)
2,200
Friday, November 17, 2017
Favorite Non Vegetarian Curries
2,000
Saturday, November 18, 2017
Decorating Cake with Chocolate ( Hands On Class)
3,000
Sunday, November 19, 2017
Soups
1,500
Monday, November 20, 2017
Cupcakes with Fillings and Frosting ( with egg-free variations also)
2,200
Tuesday, November 21, 2017
South Indian Food
1,800
Wednesday, November 22, 2017
Buttercream Cake with Flowers ( Hands On Class)
4,500
Friday, November 24, 2017
Quick and Easy Fish Recipes
2,200
Saturday, November 25, 2017
Foundation Sugarcraft (Hands On Class)
4,000
Monday, November 27, 2017
Fondant Animal Modelling
3,000
Tuesday, November 28, 2017
Perfect Puff Pastry From Scratch
2,000
Wednesday, November 29, 2017
Thai Food
2,000
Thursday, November 30, 2017
Bake your own French  Macrons ( Hands on Class)
3,000
Friday, December 01, 2017
Eggs for Breakfast
1,800
Saturday, December 02, 2017
Classic Italian Recipes
2,000
Monday, December 04, 2017
Mexican Food
2,000
Tuesday, December 05, 2017
Granolas & bars
2,200
Wednesday, December 06, 2017
Mezze
1,800
Thursday, December 07, 2017
Trifle Puddings & Layered Desserts
2,200
Friday, December 08, 2017
Japanese Cheesecake & Castella Cake
1,800
Saturday, December 09, 2017
Bundt Cakes
2,000
Monday, December 11, 2017
Pizza & Pasta
2,000
Tuesday, December 12, 2017
Truffles, Caramel, Fudge & Marshmallows
2,200
Wednesday, December 13, 2017
Baking & Layering Favorite Cakes
( Red Velvet cake, Opera Cake, Sacher Torte)
2,800
Thursday, December 14, 2017
Designer Cookie Decorating
2,200
Friday, December 15, 2017
Continental (Veg)
2,000
Saturday, December 16, 2017
Christmas Baking
2,500
Monday, December 18, 2017
Christmas Cookie Baking (with Egg)
1,800
Wednesday, December 20, 2017
Warm & Cozy Winter Desserts
2,200
Thursday, December 21, 2017
Gluten Free Baking
2,200

Rupali : 9899286764