Eclairs Puffs and Churros

Duration: 1 Class

Fees: Rs. 1,500
 

Learn approachable techniques for making decadent pate a choux pastries, the French pastry dough that serves as the foundation of cream puffs, eclairs and so many more favorites.

What you will learn

  • Basic Pate Choux Pastry
  • Eclairs
  • Gougeres
  • Churros
  • Croquembouche
Eclairs Puffs and Churros